In this increasingly hot season, green plum not only cools and relieves heat, but also detoxifies and nourishes the skin. It is especially suitable for women to drink. Replenish qi and nourish blood, detoxify and anti-aging, drink good complexion.
Three major effects of green plum wine
1. Can regulate gastrointestinal function
Constipation is generally caused by the degradation of intestinal function. The catechins in green plum can promote intestinal peristalsis and have significant effects on constipation (especially pregnant women) and diarrhea.
2. It has the effect of detoxification
After toxic substances enter our body, they are all detoxified through the liver and kidneys, and the active substances contained in the green plum fruit can improve the detoxification function of the liver and enhance the body's ability to detoxify water, food, and blood.
3. Anti-aging and anti-aging
Green plum tastes sour. After drinking green plum wine, it can stimulate the salivary glands to secrete more parotid hormone, which can promote metabolism, delay aging, make women's complexion ruddy and shiny, make skin tissues and blood vessels tend to be younger and have obvious "rejuvenation" "effect.